La Place has been around for a long time. Since 1987 to be exact. In those days it was a revolutionary formula. A restaurant with delicious and pure food that was made fresh in front of you. You see what you get. And what turns out? It's a timeless formula. Even in today's fast-paced world, people love tasty but easy food. La Place wants to make that experience accessible to everyone. To share our love of food. We call it 'Love at first bite'.
At La Place, we don't ask for years of hospitality experience. Rather, we have enthusiastic and super-guest-oriented employees.
You will learn the tricks of the trade naturally with us. Our teams do it together. That means that everyone takes you into the world of La Place. You learn by doing. And you'll have a whole team behind you, ready to help you along.
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