Our client is CBRE, but we are a multi tenant location with multiple tenants. Our restaurant is called "Changing Dishes" and has a similar concept to La Place. We do not have an espresso bar, due to nearby Stach branch. We provide banqueting throughout the WTC. We offer vegetarian and vegan options according to Foodvision. Every day, 175 guests, both business and leisure, come here to enjoy delicious food at our Amsterdam Zuidas location. Working days Monday to Friday and working hours vary.
With a team of seven, we serve our guests, but we will grow through new outlets in the adjacent tower of the WTC. Soon we will open a Bread Boss, Stach, rooftop bar and provide catering for Hof Amsterdam.
At Vermaat, you literally and figuratively showcase your recipe. We work with menu cycles, but you have plenty of freedom to present your own recipes. We love to give space to your ideas, flavors, and recipes. Whether it's a luxury sandwich, a crispy salad, a fresh smoothie, or a delicious hot dish, you create something beautiful and tasty. Every day, you challenge yourself to offer guests variety with creativity, attention to detail, and knowledge of different cuisines. You are constantly vigilant about the quality of the products leaving the kitchen. Want to grow in your role? Develop yourself with all the possible training and courses through our online academy.
Do the ingredients not completely match you? At Vermaat, we welcome everyone and embrace our differences. Do you, for any reason, experience a distance to work? Our Job Coaches would love to get in touch with you via our Social Return page.
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