Welcome to Yamaha, the European headquarters where various nationalities work together in a dynamic and international environment. Every day, we welcome approximately between 150 and 200 guests. Our varied menu offers everything from freshly made sandwiches to hot meals to meet the needs of our diverse workforce. We also provide banqueting, which can vary from week to week depending on planned events and meetings. The working environment is professional but welcoming, with a strong focus on teamwork and quality.
The team at Yamaha consists of five dedicated colleagues who work closely together to provide excellent service. The atmosphere within the team is warm and supportive, with everyone always willing to lend a hand. Together, we ensure that every guest feels welcome and enjoys their meal. Our mutual cooperation and willingness to support each other ensure that we get the best out of ourselves and our service every day.
As a Chef at Yamaha, Schiphol, you literally and figuratively showcase your recipe. At Vermaat, we work with food concepts, meaning you follow set guidelines while also having the freedom to bring your own recipes to life. Every day, you support the kitchen team to ensure guests are the top priority. You are eager to learn and improve a little more each day.
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